Kabola Teran 2016 (Vrhunsko)

Kabola winery is situated in an elevated terraced position on the South West facing side of the Momjan Valley, towards the Adriatic Sea, which can be seen in the distance from the vineyards. This location benefits from dry warm air and therefore there is no need to spray the vines, which supports the maintaining of their EKO Organic certified status of the winery. Kabola was the first vineyard in Istria to achieve EKO Organic certification in 2007. It is also the region in Istria where the red and grey soils touch each other, which gives the wines a special rich flavour.


7 in stock


SKU: KAB-TER-2016Country of origin: CroatiaWine Region: Istria and KvarnerProducer: KabolaWine Colour: Red WinesGrape Variety: TeranOrganic: YesSweetness: DryVintage: 2016Volume: 750mlABV: 14%Residual Sugar: 2 g/lFree SO2: 19 mg/lTotal SO2: 46 mg/lTotal Dry Extract: 29.1 g/lTotal Acidity: 6.1 g/lVolatile Acidity: 0.6 g/lVegan: Suitable For Vegans

Tasting Notes

First shipment to the UK of Kabola Teran!

Kabola Teran 2016 is a supreme quality EKO organic certified wine producer from the Momjan Valley, very close to the Slovenian border and a few kilometres from the hill top town of Buje in North West Istria. This wine presents so many of the characteristic flavours and fruit notes of a quality 100% Teran with a long finish.
Teran is an old indigenous Istrian grape variety with characteristic beautiful ruby-red colour. Its intense aroma is reminiscent of berries and tobacco, with dry, long lasting tannic taste, but softened by light oaking. Relatively high content of acids and a slight note of tartness, together with high extract, adds to this wine a typical taste of a full, strong and robust but at the same time pleasantly crafted wine.

Shiraz lovers will also enjoy the peppery clearly defined fruit and rounded pleasant tannins of this Teran

This wine matches perfectly with venison dishes, red meat with truffles, Istrian air cured dried ham- (Pršut)

Suitable for Vegetarians and Vegans.


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